Mahi-Mahi Fischtacos aus Original Joe & Bar Restaurant in Edmonton, Alberta, Kanada.

• Bildanbieter: Felix Choo / Alamy Stock Foto
• Bild-ID: EEH5EP
• Dateigröße: 31 MB (1,2 MB Komprimierter Download)
• Freigaben (Releases): Model - nein | Eigentum - nein
• Format: 4032 x 2688 px | 34,1 x 22,8 cm | 13,4 x 9 inches | 300dpi
• Aufnahmedatum: 17. Januar 2015
• Ort: Original Joe's, Edmonton, Alberta, Canada

Weitere Informationen

Tacos de pescado ("fish tacos") originated in Baja California in Mexico, where they consist of grilled or fried fish, lettuce or cabbage, pico de gallo, and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla. In the United States, they were first popularized by the Rubio's fast-food chain, and remain most popular in California, Colorado, and Washington. In California, they are often found at street vendors, and a regional variation is to serve them with cabbage and coleslaw dressing on top. *** Description sourced from Wikipedia.

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